The lines were long, someone said as long as "Six Flags" lines. They weren't kidding. |
The smell of the natural wood charcoal alone was so good... |
HUGE grills, def. not the ones we use in our backyard. ;) |
Pit master Ed Mitchell from NC, himself... |
Whole hog on a bun w simple Cole slaw... |
Baby back ribs from another grilling station. |
Live music... |
Blue Smoke..our favorite. They had Salt & Pepper Beef Ribs that my son was able to enjoy after I confirmed he was alright with the ingredients they used... :) |
The BBQ beef ribs |
More giant grills... |
yikes..whole hog... >.< |
My personal favorite part: Blueberry Pie a La Mode. :) |